We were learning how to share shapes into equal fractions of 1/3s and 1/4s and to write instructions using lists, numbered steps and powerful verbs.
Here is the recipe we wrote together.
Lolly Cake
Ingredients:
- 150g butter
- 1 packet Eskimo lollies
- 1 can sweetened condensed milk
- 1 packet malt biscuits
Equipment:
- rolling pin
- pot
- big plastic bowl
- chopping board
- wooden spoon
- knife
- tray
- gladwrap
- baking paper
Steps:
- Wash your hands before you start.
- Cut the Eskimo lollies into 1/3s or 1/4s.
- Place the lollies into the plastic bowl.
- Crush the biscuits inside a plastic bag with a rolling pin and put them into the bowl too.
- Melt the butter and condensed milk slowly in the pot.
- Stir the mixture carefully.
- Pour the melted mixture into the big bowl with the biscuits and lollies.
- Stir it altogether.
- Tip the mixture onto a tray and make it into a log shape. (line with baking paper)
- Put it in the fridge to set.
- Wait for it to set (this was very, very hard to do)
- Cut the log into pieces.
- Eat and enjoy!
What do you think?
Why not try following our recipe and see if you can make your own Lolly Cake.
What a great way to learn about measurement and following instructions :)
ReplyDeleteMrs Webb :)